Two weeks down the drain and I am still where I was...still waiting. Well I've had a couple more interviews with several companies but nothing concrete so far. I just hope I get some good news this week.
Anyway, as I try to keep myself not stagnant, I yet again learned a few dishes. Pan-fried salmon and chicken adobo. Nothing top-level, but still...skill acquired! :D Always forget to take pictures, tsk. Di bale, next time!
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